Beer Tooth Taproom
Converting everyday beer drinkers into well informed enthusiastic beer consumers through education and sensory experiences
Upcoming Flight School Classes
Below are the dates and class topics for the remainder of 2021.
Save your spot now as the classes are limited to 12 people.
Go On, Taste It!
Discuss sense of smell, taste and how to really taste things. We will unpack our adjectives while learning which flavors come from the different raw components of the brewing process.
Beer styles that may be included: Lager, Sour, Stout, IPA
IBU? Not A Clue.
We will unravel the mystery of IBU, how they differ from perceived bitterness and why timing is everything with hops in the brewing process.
Beer styles that may be included: German Pilsner, IPA, Double IPA, Stout
Take a look at temperature and refrigeration and how they affect beer and your sense of taste.
Beer styles that may be included: IPA, Stout, Sour, American Lager
Learn about the different grains and malting and what their role is in the brewing process.
Beer styles that may be included: Amber or red IPA, Scottish, Lager, Stout
What's In The Water?
Explore the importance of water content in the brewing of beer.
Beer styles that may be included: Styles that came to be because of the salts in the water
The class topic is subject to change based on the availability of beer styles. Those already registered will be notified about the change prior to the event.